I love it when something is so ridiculously simple it almost doesn’t make sense. I have been extremely busy developing some new flex foods to compliment a new cleanse product that I have been offering on my Whole, Clean & Green Challenge. The cleanse protocol specifies a very short list of flex foods, so I was limited to basically just citrus juice and sea salt for any kind of dressing. I was delighted to discover how flawless and wonderful just watermelon, avocado, lime, and sea salt taste when combined together. And therefore I had to share it on the blog! You can make this in about three minutes. Drizzle some avocado oil on top if you must, but it really isn’t necessary.
(scroll down for interactive, printable recipe card, grocery list and more!)
Lime & Sea Salted Watermelon & Avocado Salad
About 2 heaping cups of watermelon, cut into cubes
2 avocados, cut into half with pit removed
2 tbsp. fresh lime juice
2 pinches sea salt
A couple generous sprigs of watercress
Optional avocado oil for drizzling
Place the watermelon in a medium mixing bowl. Score the avocados criss cross and gently scoop them into the bowl with the watermelon. Add the lime juice and salt. Gently mix the salad, taking care not to smash the avocados too much. Spoon on to a plate or into a bowl, and top with fresh sprigs of watercress. Drizzle some avocado oil if you would like.
| Servings |
servings
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- 2 cups watermelon cut into cubes
- 2 each avocados cut into half with pit removed
- 2 tbsp. fresh lime juice
- 2 pinches sea salt
- A couple generous sprigs of watercress
- Optional avocado oil for drizzling
Ingredients
|
- Place the watermelon in a medium mixing bowl.
- Score the avocados criss cross and gently scoop them into the bowl with the watermelon.
- Add the lime juice and salt.
- Gently mix the salad, taking care not to smash the avocados too much.
- Spoon on to a plate or into a bowl, and top with fresh sprigs of watercress.
- Drizzle some avocado oil if you would like.